what’s growing in the garden now – january 2010

lettuce, under cover


cauliflower, about the size of a tangerine

ready to eat right now:

arugula

broccoli raab

kumquats

lettuce, little gem

lettuce, oak leaf

lettuce, red oak

lettuce, red romaine

lettuce, romaine

meyer lemons

tangelos

herbs: chives, curry, dill, garlic chives, lemongrass, marjoram, mint (spearmint) oregano (greek), parsley (italian flat-leaf), rosemary, sage, tarragon (french), thyme (english), thyme (french), thyme (lemon)

growing, but not yet ready to be eaten:

beets

broccoli, calabrese

broccoli, romanesco

brussel sprouts

cauliflower

carrots

escarole

frisee

garlic

onions, red

onions, yellow

onions, white

radishes, french breakfast

strawberries

swiss chard

tuscan kale (calvolo nero)


Advertisements